Will Applebee’s peel and reveal its new look today?

Applebee’s is scheduled to unveil its new took today at the store at 410 South Colorado Boulevard. That’s one of the sixteen Front Range restaurants owned by AmRest, LLC, the second-largest Applebee’s franchisee in the United States, which is remodeling restaurants from Loveland to Colorado Springs, giving them not just…

A delicious food porn preview of Euclid Hall Bar & Kitchen

When Euclid Hall Bar & Kitchen, Jennifer Jasinski’s new late-night tavern, opens on Wednesday, August 4, Denver grubniks are going to drop to their knees in gratitude, especially if the food is anywhere near as fantastic as it was during a recent menu preview, at which Jasinksi, (who also owns…

Guess where I’m eating?

Admittedly the photo sucks, but the dish, sliced Colorado lamb straddling a smooth puree of cauliflower playfully accessorized by fits and bursts of dusts and powders and a block of hash augmented with crab meat, made me want to explore the entire menu, which is full of twists and turns…

Potager’s packing its bags and going on summer vacation

Ripe tomatoes or no, Potager’s taking a vacation. The Capitol Hill bastion of local, organic and seasonal fare will be dormant from this Sunday, July 18 through Wednesday, August 4, reopening for dinner on Thursday, August 5. It’s not a new thing. Potager closes its doors for vacation twice a…

The world of food according to Chuck James, chef of 1515 Restaurant

Chuck James 1515 Restaurant 1515 Market Street 303-571-0011 www.1515restaurant.com This is part two of my interview with Chuck James, executive chef of Restaurant 1515. to read part one of that interview, click here. What you’d like to see more of in Denver from a culinary standpoint: I’d love to see…

Shopping for a neighborhood restaurant? Try Satchel’s Market

On a balmy summer night, Andrew Casalini is standing outside the vibrant, creamsicle-colored building that houses Satchel’s Market, chatting with a north Park Hill neighbor out walking his dog. From the sidewalk, the restaurant looks quiet. But inside, a loud mix of ’80s hits from the Smiths and Depeche Mode…

Drink up! Steuben’s adds a mid-day happy hour to the mix

Because there’s no such thing as too many happy hours, Steuben’s, unequivocally one of the happiest hangouts in Denver, is tossing four hours of mid-day happy times into its daily mix. The retro diner already hosts a happy hour every night between 10 p.m. and close that features a burger…

Hush Denver is kind to vegetarians

Full disclosure: Although I get invited frequently, I rarely attend special dinners or food tours of any kind — and, yes, it’s because I’m a vegetarian. It’s not, however, because I’m afraid I’ll accidentally ingest meat. It’s because I think it’s an insult to the chef to leave perfectly good…

Guess where I’m eating?

See that plate in the above pic? That speaks summer to me, with its heap of frisee, quivering egg that spills yolk the hue of a newly painted school bus, bacon and shaved asparagus. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to…

Ed Novak sells the Broker after almost four decades

It’s been almost forty years since Ed Novak opened the Broker Restaurant, at 821 17th Street, which has been serving up complimentary bowls of peel-and-eat shrimp to crowds for generations. The restaurant is still a mainstay for its unique dining room — it’s located in the basement of a former…

All vegetarian Sprout House plants roots at 17th and Lincoln

Another day, another mobile food cart hits the streets of Denver. The Sprout House, the vegan/vegetarian brainchild of 24-year-old Trevor Smith, launched today on the northeast corner of 17th and Lincoln Streets. Smith, who says he’s held “just about every imaginable restaurant position” possible, graduated last year with a business…

Sweet Action Ice Cream is getting some sweet action at local restaurants

Sweet Action ice cream has been quietly expanding distribution recently at local markets, restaurants and coffee shops. Last fall, Marcyzk’s began carrying pints, and at Tony’s Market, at 950 Broadway, there are no less than thirteen different flavors — including baklava! chocolate cinnamon! salted butterscotch! — of Sweet Action lining…

Tacos Borrachos debuts at Civic Center Eats

They can be drunk, just not fucking drunk. Pinche Tacos introduced its “hermano menor,” Tacos Borrachos, to the growing fleet of carts today at Civic Center Eats. The new cart features all the same items — a rotating menu of gourmet Mexican street tacos, as well as the same, by…

No omakase, but Sushi Sasa server delivers great off-the-menu dish

I wanted to pout last night when my server at Sushi Sasa, 2401 15th Street, told me omakase, the chef’s tasting menu, was unavailable. His excuse: the chef is currently in Japan, and apparently no one else can make those selections. Sensing my disappointment, he quickly suggested waiter-kase, promising to…

Guess where I’m eating?

The seared tuna in the above snap is just one of nine dishes available on a new bar menu that was recently rolled out by one of Denver’s swankiest restaurants. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to the week’s Where am…

Volcano is erupting soon in Englewood

A new Asian restaurant will soon replace an old Asian restaurant at 10440 East Arapahoe Road in Greenwood Village. Volcano, which is going into the space formerly occupied by Carlos Miguel’s and the wanly-named Sushi Club, will feature a sushi bar, hibachi and “modern Chinese food,” as well as a…