Restaurants

See what’s new and what’s gone for the week of December 30 to January 5.

Another big year for eateries old and new.

Vons began serving Korean fried chicken in December thanks in part to efforts by one Aurora government office.

One of the restaurants owned by the late Pete Contos is now closed.

The owners of a coffee shop and bar are raising wages for employees to match the minimum wage rate that won’t be legally required until January 2022.

Is Denver dining so mediocre that we have to celebrate a California chain?

See what’s come and gone on the Denver restaurant scene.

Veganizer has teamed up with three Denver restaurants to offer vegan dishes for the whole month.

Colorado’s third-largest city got an early Christmas present.

From minimum wage disputes to fried chicken sandwiches, these were the biggest food news stories of the year.

Wellness Sushi is bringing plant-based, sustainable sushi options to Denver.

The Post Brewing Co. expects to open at the historic Estes Park hotel in summer 2020.

The restaurant/bar will close December 31

Glazed & Confuses is closing on December 22.

Our complete list of all the openings and closings for the week ending December 22, 2019.

Acorn’s Bryan Dayton and Azucar Bakery’s Jennifer Akina bring Thai ice cream sandwiches and soft serve to the Source.

Adam Schlegel, Alex Seidel and Randy Layman launch their second Chook today.

A new wine bar from the owners of Frasca and Tavernetta debuts this weekend behind Union Station.

Chef Enrique Socarras is taking over this Aurora Italian eatery from opening chef Samir Mohammad.

Denver restaurateurs are hustling to open the doors to new places before year-end.

These ten food and restaurant stories were reader favorites in 2019.

Justin Brunson’s twelve-year-old deli will move inside Old Major beginning December 6.