Drink of the Week

In unofficial (and perhaps unintentional) homage to Chicago’s entertainment ringmaster Billy Flynn, the spirited Dazzle Restaurant and Lounge performs lots of alcoholic hocus-pocus with its Razzle Dazzle martini. The delicious, bright yellow Razzle Dazzle ($7) is made by combining Bacardi Raspberry with orange juice and champagne, then served up in…

Drunk of the Week

I wasn’t able to go home to Minnesota over the holidays, but I did manage to find an enclave of natives at Cadillac Jack’s (2250 South Monaco Parkway), where my world ended a few weekends ago. Perhaps you remember this particular Sunday: The Vikings lost to the Arizona state high…

Remember Yen?

He’s just a kid, maybe ten years old, with very new white sneakers that don’t quite reach the floor and martinet parents like something out of Dickens or the grayer volumes of Hemingway and Fitzgerald. Society types with ramrod postures and delicate, picky little hands. They’re older, but definitely not…

Bite Me

Had Charlie Huang opened Little Ollie’s Asian Cafe, his all-American noodle shack, among the nail salons and after-market car shops along South Federal Boulevard, deep in one of the area’s several versions of Chinatown (or Koreatown, or Vietnamtown, or whatever), he would have been laughed off the block. That’s the…

Consumed

Even the most devoted cook appreciates time away from his passions. I learned this years ago, when my father bought my mother her first microwave oven. I can still see Mom bawling as she unwrapped her gift. “Mrs. Widmer got diamonds for Christmas,” she sobbed, “and I get something to…

Drink of the Week

I have multiple vices, and the latest addition to my addictions is Indian food. When I need a fix, I head straight to Little India’s enclosed patio on Sixth Avenue. And since I rarely eat a meal without a cocktail accompaniment — what’s the point? — I promptly settled on…

The Kid’s Not All Right

Max Burgerworks should have been a great restaurant. Like a privileged kid saddled with a goofy name (and not even a truly awful one like Hubertus, Melvin or Agamemnon, but one only slightly unfortunate) or a Montessori rugrat born with every advantage, it had the potential for doing wonderful things,…

Bite Me

All energy flows according to the whims of the Great Magnet. What a fool I was to defy Him.” Hunter Thompson said that, and while the good doctor has said a great many things in his time — a large portion of which have only the most glancing association with…

Drink of the Week

For most of us drinkers, January 1 isn’t a particularly pretty day. When I’m hung over, I want a Coke, greasy bar food and a Bloody Mary — in that order, please. And that kind of misery loves company, so on the first day of 2004, you might want to…

Season’s Eatings

If I had an unlimited budget, enough pull to get the best guys in town away from their kitchens (or their families) for one night, and room enough at home for all of you good readers, I’d treat you to one great holiday meal. A classy cocktail soiree, dimly lit…

Bite Me

Hey, big guy, I know it’s been a long time since I’ve written, and for that, I apologize. You were pretty good to me back in the day — easy on the coal, no matter how bad a boy I’d been. You overlooked that unfortunate incident with the lawnmower and…

Drink of the Week

If you’re still wondering how to down your bubbles this New Year’s Eve, let me suggest the Champagne Mojito ($6) at Agave Underground, a concoction powerful enough to blast you into one hell of a 2004. Agave, which opened last month, makes this drink by combining Brut Champagne and Bacardi…

Drunk of the Week

Merry Christmas. Only 24 hours left until some of you (all women) can run out to catch all those post-holiday steals. You’ll say you’re going so that you can get your shopping done early, but you’ll still be back at the malls come Halloween, checking out all the new fads…

It’s in the Genes

I walk into the Cherry Creek Grill, and it just feels right. From the outside, from the inside, from the heavy front doors to the exhibition line in the back, everything about this restaurant oozes comfort. The smell of smoke from the wood-fired rotisserie oven catches me in the chest,…

Bite Me

Chili Cheese Fries Onion Rings Praise Jesus with thanksgiving Isaiah 12:2 That’s what the sign hanging on the door of the A&W in Frisco said last month. Today, it’s “Happy Birthday Jesus” and “Jesus is the reason for this season, Isaiah 7:14,” along with more exhortations for the faithful to…

Drink of the Week

Following Toby Tyler’s lead, Santa Claus is running away and joining the circus that will be at Mario’s Double Daughter’s Salotto this weekend. Named for Italian ringmaster Mario Guccio’s ax-juggling conjoined-twin daughters who died in 2001, Mario’s Double Daughter is truly one of the greatest shows in town. And in…

Drunk of the Week

Knowing what I know now, I would never have voted for the sweeping change in attitude embodied by John Hickenlooper’s administration. While I wholly approve of reversing parking rates to a level that does not require a second mortgage or a successful second career in narcotics trafficking, I expected a…

Baby, You’re a Rich Man

It was the Christmas lights that messed me up. The tiny glass ornaments lit from within. The tinsel. The light-up motorized reindeer standing beneath the abbreviated spiral leading up to the rotunda — unused these days except under special circumstances, dark, the chairs all stacked and set aside. The decorations…

Bite Me

Remember Colorforms? I do. They were those reusable sticker sets that came with a slick cardboard background and sheets of thin, flimsy vinyl with shapes, characters, scenery — anything really — printed on them. Say you liked Superman. You bought the Superman set, punched out all the characters and stuff…

Drink of the Week

Do you remember your first experience with hard alcohol? For me, it was sneaking the liquor-soaked cherries out of the Manhattans that my grandparents drank each evening. As a child, I both hated and loved the bittersweet taste. Still, I’d never sat down and ordered a Manhattan until I bellied…

Drunk of the Week

To any of you who were present at the Stout Pub (2052 Stout Street) the Wednesday before Thanksgiving, I want to apologize on behalf of our entire group. I want to, but I won’t. Because the blame really belongs to bleary-eyed reader Andy Anderson, a fellow Minnesotan who suggested this…

One Night in Bangkok

I know how Thai food tastes when eaten with the fingers in the back seat of a Toyota Celica parked facing the wrong way down a one-way alley, windows up, lights out, the air thick with stale pot smoke. I know the smell of it — full and exotic –…