The billboard that appeared a few weeks ago was just a tease; as this morning’s drive-by view of the future LoHi SteakBar shows, the project has a long way to go before chef/partner Sean Kelly can serve up a nice, medium-rare sirloin in the building at 3200 Tejon Street that…
The burrito wars are heating up on North Federal Boulevard, with a new Santiago’s and Jack-n-Grill duking it out in the 2500 block, and Taqueria Mi Pueblo offering $1.99 breakfast burritos, as well as other authentic Mexican fare, just two blocks away at 2300 Federal. And Mi Pueblo could soon…
The U.S. Department of Education is eliminating several regional director jobs, disappointing Coloradans hoping for an appointment, the Denver Post reports today. According to a notice outlining the job eliminations,”These political appointees have not had substantial policy or administrative functions.” Maybe not while they were in the office — but…
Tony’s Market opened its fourth location, at 950 Broadway, on Monday. And today that store will introduce an amenity that none of those other Tony’s outposts can boast: The Bistro, which will not only serve foods made in the Tony’s kitchen (and its on-site pizza oven), but will also be…
Construction is already under way on a second Snooze slated to open sometime this summer at 700 Colorado Boulevard. And today will be critical for fans of Snooze breakfasts, and those eye-opening cocktails: The liquor-license hearing for the new location is set for 1:30 p.m. at the Wellington E. Webb…
John Hickenlooper’s political career was launched when the then-barkeep campaigned to keep the name “Mile High Stadium” at the new football palace the taxpayers were building for Pat Bowlen and the Denver Broncos. Hick didn’t win that one: The stadium district overseeing the project sold the naming rights to Invesco,…
Suspicions confirmed: We are not alone. “Media workers are the heaviest drinking professionals in England, consuming the equivalent of more than four bottles of wine or more than 19 pints of beer a week, according to government research,” the Guardian reports here. “People in the profession drink an average of…
The corner of 32nd Avenue and Tejon is hopping. Cebiche’s old home is (slowly) turning into Chavin, and the North Star Brewery is being transformed into the LoHi SteakBar. And right between the two, Mary Janes Pizza will open in June at 2013 West 32nd Avenue. According to the flier…
Former Westword staffer and Denver native Julie Jargon is now a reporter at the Wall Street Journal, on the restaurant beat, and proving with every story just how interesting the restaurant industry can be. Last week’s front-page story, “A Fan Hits a Roadblock on a Drive to See Every Starbucks,”…
Yes, we know the class of 2009 is graduating into a world that does not give extra credit for spelling skills, or fact-checking. As proof, Boulder Valley School District handed out 395 diplomas to Monarch High grads with the wrong town listed for the school — it’s in Louisville, not…
The folks behind the Cellar Wine Bar, slated for the former home of the Red Door at 2556 15th Street, have applied with the Denver Department of Excise and Licenses for a beer and wine liquor license. They’ll meet with neighbors and the board of Highland United Neighbors tonight at…
The long-delayed Squeaky Bean finally made its debut Monday — and no one was happier to see the open doors than the folks at Rosa Linda’s Mexican Cafe, right next door at at 2005 West 33rd Avenue. “It has been a rough road for all involved, but it’s now open…
Lucy, the restaurant that made its debut last fall when Comedy Works South opened at 5345 Landmark Place in Greenwood Village, has made some changes for spring. Just in time for the Memorial Day weekend monsoons, it opened its patio. And also last week, chef Jeff Stoneking introduced a new…
Farewell, Diamond Shamrock: Tony’s has opened at 950 Broadway, and we may have eaten our last convenience-store burrito. That’s because Tony’s stocks homemade breakfast burritos, as well as dozens of other ready-to-go food items — and, of course, many more prepared dishes and packaged ingredients that just need a little…
It wasn’t just the decisive win that made last night’s Nuggets victory so gratifying. And it wasn’t the fact that Denver looked so good — if very, very wet — on national TV. What was particularly sweet about this chapter in the Cinderella story is that the Nuggets were never…
Cafe Scientifique, the knock-out nerdfest that explores assorted scientific topics, devotes May’s monthly meeting to the mystery of beer. Brewmaster Alan Simon will review the process of brewing beer, and provide some samples, at 7 p.m. tonight at Backcountry Brewery, 720 Main Street in Frisco.For information, call 970-453-2685 or go…
Patios are so popular in Denver that bars and restaurants fight for every square foot of turf or sidewalk where they can plant a table, a chair, a stool. As a result, this city is full of great places to sit outside — some spots garden-like and secluded, others street-side,…
Argyll might bill itself as “a gastroPub,” but it doesn’t see itself as a neighborhood pub — not unless you consider all of Denver just one big neighborhood. I live several miles and fifteen minutes from Cherry Creek (and that’s if the lights on Speer are synchronized), and last night…
“Do you believe in waterboarding?” The question was not from President Barack Obama or former vice president Dick Cheney, who are all over the news today for their comments on torture and terrorism yesterday. It was posed by former senator Gary Hart, who long before 9/11 was warning of the…
If you’re heading to the hills Memorial Day weekend, sustainability advocate Bill McKibben will be the keynote speaker at the Moving Mountains Symposium in Telluride today. It kicks off this weekend’s Mountainfilm festival. For details, go to http://mountainfilm.org. From 1 to 4 p.m. on Sunday, May 24, brewmasters from Summit…
Brunch isn’t a very French meal, so William Wahl, chef/owner of Indulge French Bistro, the Best French Restaurant in the Best of Denver 2009, isn’t quite sure what to call the Sunday lunch that the restaurant started serving on May 10. “Let’s call it Sunday dejeuner,” he decides. Whatever it…
Patios are so popular in Denver that bars and restaurants fight for every square foot of turf or sidewalk where they can plant a table, a chair, a stool. As a result, this city is full of great places to sit outside — some spots garden-like and secluded, others street-wide,…
