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Zengo will be ringing in the Year of the Goat a little early: It will introduce a special menu centered on luck, wealth, longevity and prosperity today, and offer it through the actual Chinese New Year on Thursday, February 19.
Highlights include steamed scallop gyoza, mushroom egg rolls, Singapore style noodles, adobo chicken lettuce wraps and more; the regular menu will also be available. And on Thursday, the restaurant will host traditional Chinese dancers — and every guest will receive a good-fortune cookie, with the possibility of something special inside. For more information, visit richardsandoval.com.
For information on dozens of culinary events around town, visit our online Food & Drink listings — and if you have information for a culinary event you’d like included in our online calendar, send it to cafe@westword.com.
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