Restaurants

Level 3, the poolside bar at the Four Seasons, postpones opening due to rain

The Four Seasons is all set to give Denver a new rooftop bar, inviting the public up to Level 3, its swanky poolside digs every Thursday night this summer for cocktails and appetizers. The vibe, according to the hotel's general manager Thierry Kennel, will channel Miami. And it was all...
By Laura ShunkMay 12, 2011

The Four Seasons is all set to give Denver a new rooftop bar, inviting the public up to Level 3, its swanky poolside digs every Thursday night this summer for cocktails and appetizers. The vibe, according to the hotel’s general manager Thierry Kennel, will channel Miami.

And it was all supposed to kick off with a festive bash…tonight.

But you don’t need us to point out that it’s not feeling very Miami-esque today, what with unseasonably cold temps and persistent downpours, so the Four Seasons has decided to push back the opening.

The hotel tells us the party will be rescheduled for a date next week.

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Laura Shunk was Westword‘s restaurant critic from 2010 to 2012; she’s also been food editor at the Village Voice and a dining columnist in Beijing. Her toughest assignment had her drinking ten martinis and eating ten Caesar salads over the course of 48 hours. She still drinks martinis, but remains lukewarm on Caesar salads.

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