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Guess where I’m eating?

One of my favorite pizza combinations in the world involves prosciutto, arugula and a yolky egg spilling gold. Was this version transcendent? No. But it wasn't bad either. Where did I stuff my piehole?...
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One of my favorite pizza combinations in the world involves prosciutto, arugula and a yolky egg spilling gold. Was this version transcendent? No. But it wasn’t bad either.

Where did I stuff my piehole?

Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a DINR deck, worth up to $520 in discounts at independent restaurants.

Read all about DINR decks here.

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