Essentially, anything made with Stranahan’s Colorado whiskey is bound to go down easy, and the cocktail in the above snap, part of the excellent mixology program at a new restaurant, is no exception.
Can you guess where I’m drinking?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a DINR deck, worth up to $520 in discounts at independent restaurants.
Read all about DINR decks here.
