Our Guide to Mother’s Day Dining in Denver in 2025
Mom deserves a day off...but so do you!
April 28, 2025
Steuben's is one of many eateries with brunch specials.
Steuben’s
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The moms in our lives deserve love and gratitude every day. But on Sunday, May 11, you have the opportunity to go the extra mile by doing something memorable.
This Mother’s Day, share your time and a celebratory meal at one of many local restaurants. Our dining guide features more than thirty options serving up holiday specials, prix fixe menus and lavish brunch buffets — some with free-flowing mimosas and complimentary flowers for Mom. Here’s where to book your reservation:
Bottomless Brunch Options
The Camper 500 Interlocken Boulevard, Broomfield
303-438-6600
From 7 a.m. to 3 p.m., this newly renovated restaurant at the Omni Interlocken Hotel will offer a brunch buffet featuring an antipasti station, a seafood display, housemade pastries, assorted quiches and classic breakfast favorites. Save room for desserts including fresh fruit dipped in chocolate fondue. The feast costs $70 per adult and $34 per child ages three to twelve; bottomless mimosas are available for an extra $18. Make a reservation to the Camper through OpenTable.
Alongside your choice of brunch entree, Chez Maggy will serve unlimited sweet and savory bites.
Chez Maggy
Chez Maggy 1616 Market Street
720-794-9544
From 8 a.m. to 2 p.m., the Thompson hotel’s signature restaurant will serve a French-inspired feast for $65 per person. Choose from entree selections including its croque madame, avocado toast and classic steak frites, as well as new additions like fig and goat cheese flatbread. Guests also receive unlimited access to a sweet and savory display featuring cheese and charcuterie, a spring market salad and smoked salmon parfaits, plus bergamot macarons, raspberry chocolate mousse cake and jasmine vanilla bean cheesecake for dessert. Reserve your table on SevenRooms.
Clayton Hotel & Members Club 233 Clayton Street
303-551-1600
Celebrate Mom with a staycation at this Michelin Key hotel, which will host an exclusive Mother’s Day brunch buffet for overnight guests and members. Served between 9 a.m. and 3 p.m., the elevated selection includes hand-carved prime rib, snow crab legs, ginger-lime salmon, brioche French toast, housemade pastries and more. Live jazz by the Larry Vernec Project and a photo booth will add to the experience, which is priced at $59 per adult and $24 per child; those two and under eat for free. Booking is available on the Clayton’s website.
Kona Grill 3000 East First Avenue
720-974-1300
For $49 per person, savor unlimited plates at this sleek chain in Cherry Creek. Selections include fresh pastries, buttermilk pancakes with maple syrup, scrambled eggs, chicken-fried steak and more. Order a classic or spinach Benedict for an additional $19 and a twelve-ounce prime rib au jus for an extra $24. Reservations can be made on the Kona Grill website.
Panzano 909 17th Street
303-296-3525
This North Italian eatery at the Kimpton Hotel Monaco will host a special brunch starring oysters and shrimp cocktail from its cold bar, fresh fruit, salads and charcuterie, plus entrees including a pork belly Benedict, shrimp and grits and avocado toast. Assorted mini sweets from its dessert bar will round out the selection. Panzano is also bringing in a professional photographer, who will provide complimentary family photos in the hotel lobby. The experience is priced at $75 per adult and $35 per child. Book seating through OpenTable.
Saverina 6985 East Chenango Avenue
983-999-0399
The Kimpton Claret Hotel’s signature Italian restaurant will serve a celebratory brunch from 9 a.m. to 2 p.m. Offerings include an avocado toast bar, prime rib and a seafood station, plus brunch classics like eggs, potatoes and French toast. Champagne and other drink specials round out the selection, which is priced at $89 per adult and $35 per child ages twelve and under. Make a reservation via OpenTable.
St Julien Hotel & Spa 900 Walnut Street, Boulder
720-406-9696
The Grand Brunch Buffet at the St Julien Hotel will feature a prime rib carving station, Florentine Benedicts, a chilled seafood display, a wide selection of desserts and more. Guests can enhance the experience with bottomless mimosas or drinks from the Bloody Mary bar, all for $99 per person. Seating is available between 10 a.m. and 1:30 p.m. on OpenTable.
STK Steakhouse 1550 Market Street
720-597-8010
The indulgent spread at STK Steakhouse will include charcuterie, cinnamon rolls, buttermilk biscuits and gravy, glazed ham, cheesy tater tots and more. Complete the feast with add-ons such as smoked salmon and classic eggs Benedict ($19 each), as well as prime rib ($24) and signature cocktails. Reservations are available on the upscale chain’s website.
Tamayo 1400 Larimer Street
720-946-1433
In addition to complimentary tulips for mom, this Mexican-inspired eatery by chef Richard Sandoval will offer unlimited small plates including chilaquiles, huevos rancheros, chipotle-honey bacon, tres leches bread pudding and more for $40 per person. Enhance the feast with bottomless mimosas, margaritas or Bloody Marias for an extra $15. Tamayo’s brunch will be served between 10:30 a.m. and 3 p.m., with reservations available on OpenTable.
Urban Farmer 1659 Wazee Street
303-262-6070
Treat Mom to the brunch buffet at Urban Farmer, which will feature a lavish spread including beet-cured salmon and oysters from its chilled bar, Colorado roasted leg of lamb and prime rib from its carving station, made-to-order omelets, fresh salads and hot breakfast dishes like eggs Benedict, biscuits with fennel sausage gravy and white cheddar scrambled eggs. Various desserts round out the selection, as do bottomless mimosas and Bloody Marys for $25. The cost is $85 for adults, $45 for children ages three to twelve. Book seating between 9 a.m. and 2 p.m. via OpenTable.
ViewHouse 7101 South Clinton Street, Centennial
303-790-8440
2015 Market Street
720-878-2015
Along with complimentary roses for mom, ViewHouse’s Centennial location will offer a brunch buffet featuring seafood towers, meat carving stations, fresh pastries, made-to-order omelets and more. Pricing starts at $54.95 per adult and $14.95 per child ages six through twelve; those five and under eat for free. Meanwhile, the restaurant’s Ballpark outpost will serve a $19.99 plated ham special — perfect for filling up before the Rockies’ first pitch at 2 p.m. Book either experience via the ViewHouse website.
The three-course brunch menu at El Five begins with a complimentary cocktail.
Jovanina’s Broken Italian 1520 Blake Street
720-541-7721
Though normally closed on Sundays, Jovanina’s Broken Italian will open for a special $65 Mother’s Day dinner featuring three courses. Start with antipasti for the table, including housemade focaccia, goat milk Taleggio, assorted pickles, ciccioli and crispy arancini topped with Calabrian aioli and sun-dried tomato pesto. The entree follows: duck egg ravioli, elk Bolognese, chicken saltimbocca or lobster diavolo, among other decadent selections. Savor various petit fours for dessert and book reservations on OpenTable.
The Post Multiple locations
Alongside its standard menu of fried chicken and American comfort food, the Post’s locations in Rosedale, Boulder, Lafayette and Longmont will offer a special brunch menu from 10 a.m. to 3 p.m. on Saturday, May 10, and Mother’s Day. Order à la carte or opt for the $40 three-course menu featuring a smoked-salmon Niçoise salad, crab cake eggs Benedict and a blueberry cheesecake jar — plus bottomless mimosas! Seating can be reserved via the Post’s website.
Somebody People 1165 South Broadway
720-502-5681
Starting at 2 p.m., this plant-based powerhouse will serve a five-course menu starring fresh, seasonal ingredients. The vegetable-forward meal is priced at $55 per person and includes complimentary bubbles. Order more beverages à la carte, like glasses from Somebody People’s wine list — which features a wide selection of Australian wines and other offbeat varietals — as well as carefully crafted cocktails and mocktails. Reservations are available on Tock.
Tavernetta 1889 16th Street
720-605-1889
From 10 a.m. to 2 p.m., this Michelin Bib Gourmand recipient will serve a special $85 three-course Italian-inspired brunch alongside breakfast cocktails, an award-winning wine list and its all-day menu. First-course options include spring salad, chicory or crostini, followed by your choice of risotto, polenta, frittata or farinata. For dessert, choose from olive oil cake, bombolini or panna cotta. Book reservations for Tavernetta’s pre-paid affair via OpenTable.
The Common Good’s menu features breakfast favorites, mimosa flights and more.
The Bindery 1817 Central Street
303-993-2364
Moms receive a complimentary cocktail or zero-proof beverage when dining at the Bindery this holiday. Alongside its brand-new seasonal menu — which incorporates plenty of peas, asparagus, nasturtiums, spring carrots and more — the New American eatery will offer dinner specials on May 9 and 10. Limited-time brunch plates will also be available on May 10 and Mother’s Day. Book a seat within the Bindery’s airy dining room or on its sidewalk patio via Tock.
Bistro Vendôme 2267 Kearney Street
303-825-3232
This modern French restaurant will serve several styles of sweet and savory crepes through Mother’s Day weekend, including a crepe au Nutella featuring hazelnut chocolate, banana, granola and toasted marshmallow. Sample specials and Bistro Vendôme’s standard brunch menu between 10 a.m. and 2 p.m. on Saturday and Sunday. Reservations can be made on OpenTable.
Boychik 2501 Dallas Street, Aurora
303-997-8402
In addition to its standard menu, this Stanley Marketplace vendor will offer brunch specials featuring Mediterranean and Middle Eastern flavors. The selection includes a fried egg sandwich topped with chicken-apple sausage and a tangy mango amba sauce, breakfast shawarma fries and areyas featuring scrambled eggs, gold potatoes, scallion whipped feta and harissa. Signature beverages like the “Verdant Mary,” made with celery-infused vodka, will also be available starting at 9 a.m. Bookings are available through Resy.
The Common Good 13025 East Montview Boulevard, Aurora
720-760-5760
Set within the Benson Hotel, the Common Good will offer moms complimentary roses alongside à la carte brunch plates. The menu includes a crab cake sandwich, shakshuka, banana walnut crunch pancakes and a signature Benedict topped with salmon lox and brown-butter Hollandaise; complete the meal with a mimosa flight featuring various fruit juices. Make your reservation on OpenTable.
Federales Tacos & Tequila 2901 Larimer Street
303-317-6262
Moms dining at Federales will receive complimentary flowers with Mother’s Day brunch, available from 11 a.m. to 3 p.m. Along with $25 bottomless mimosas, menu highlights include steak-and-egg tacos, a breakfast torta with chorizo and Chihuahua cheese, traditional chilaquiles and the restaurant’s signature bacon featuring a guajillo-maple glaze. Book a reservation through OpenTable.
FlyteCo Tower 3120 Uinta Street
720-708-8833
Set within the former Stapleton airport, this eatery and expansive entertainment venue will offer moms free tours of its eleven-story air traffic control tower, as well as a complimentary flower from its florist pop-up. Bouquets for purchase will also be available. For brunch, order its mimosa flight and French toast special before engaging in numerous activities, including mini golf, bowling, 20 percent off axe throwing and more. Walk-ins are welcome at FlyteCo Tower: website.
The Fort 19192 CO-8, Morrison
303-697-4771
Alongside a limited selection of standard dishes, the Fort will offer Mother’s Day specials including a $62 six-ounce chile-rubbed buffalo filet and a $49 orange marmalade-glazed trout. Both entrees are served with mashed potatoes and seasonal vegetables, as well as a caramel blonde brownie drizzled with rum caramel for dessert. Reserve seating on OpenTable.
Guard and Grace 1801 California Street
303-293-8500
Modern steakhouse Guard and Grace will host its annual Mother’s Day brunch from 10 a.m. to 2:30 p.m. Alongside dishes from its standard menu, savor limited-time appetizers such as house-smoked salmon, pigs in a blanket and warm monkey bread topped with sea salt caramel and mascarpone icing. Other specials include a Korean-style kalbi short rib Benedict, fried chicken and waffles smothered in green chile gravy and a decadent four-egg seafood omelet. Make a reservation on OpenTable.
Jax Fish House & Oyster Bar Multiple locations
This sustainable seafood restaurant’s LoDo, Glendale and Boulder locations will open early for Mother’s Day, with brunch specials available from 11 a.m. to 3 p.m. Dine on selections from its raw bar along with powdered sugar-dusted beignets and lobster deviled eggs, plus entrees including a crab cake Benedict, blackened shrimp and grits, French toast and more. Reservations can be made on the Jax website.
The Kitchen American Bistro 1560 Wazee Street
303-623-3127
1039 Pearl Street, Boulder
303-544-5973
From 10 a.m. to 3 p.m., the Kitchen American Bistro will serve its standard brunch menu at both of its locations. Favorites include mushroom quiche, cast-iron steak and eggs, huevos rancheros and a Benedict made with creamed spinach, oven-roasted tomatoes and classic Hollandaise. Complete the experience with breakfast cocktails and a locally crafted floral arrangement, which can be pre-purchased for $50 when booking a reservation through OpenTable.
Local Jones 249 Columbine Street
720-772-5022
Alongside its standard brunch menu, the Halcyon hotel’s signature restaurant will serve specials including a smoked salmon Benedict with roasted tomato Hollandaise, a lump crab omelet, a rhubarb crostata and French toast topped with crème fraîche, hazelnuts, blackberries and lime. From 11 a.m. to 2 p.m., the Halcyon will also host a Mother’s Day tea experience featuring sweet and savory bites, plus an extensive tea selection for $70 per adult and $35 per child ages twelve and under. Local Jones brunch reservations can be made on OpenTable, while tea bookings are available via Eventbrite.
Olive & Finch Multiple locations
Prefer to dine at home this holiday? Take advantage of spring specials from Olive & Finch, like a crowd-pleasing quiche Lorraine, a gluten-free cinnamon swirl coffee cake and Monterey salad, made with a mix of fresh greens, goat cheese, red fruits and a champagne vinaigrette. Pre-orders can be made through the O&F website.
Rioja 1431 Larimer Street
303-820-2282
Alongside its standard Mediterranean-inspired brunch and dinner menus, this Larimer Square mainstay will offer Mother’s Day specials including a sweet crepe filled with gianduja ganache, caramelized banana, Chantilly cream and hazelnut crumble; as well as an individual carbonara quiche featuring a puff pastry crust, guanciale egg yolk cream, English peas and parmesan. Make a reservation to Rioja via OpenTable.
Steuben’s 523 East 17th Avenue
303-830-1001
Steuben’s retro-style diner will serve a range of brunch specials from 9 a.m. to 2 p.m. Pair mimosas or an Aperol spritz tower with lemon-raspberry swirl rolls or a salmon vol-au-vent made with dill cream cheese, jumbo asparagus and local Altius Farm arugula. Seating can be booked via OpenTable.
Wonderyard Garden + Table 2200 Larimer Street
303-747-4899
In partnership with La Marca Prosecco, Wonderyard Garden + Table will feature an interactive “bloom bar” where guests can create a floral keepsake for Mom. Take in the eatery’s garden-inspired ambience and enjoy a live DJ set while sipping mimosas and sharing signatures like the Brunch Board, loaded with ube pancakes, French toast, crispy bacon, breakfast sausages and more. Reservations are available through OpenTable.
Elway’s chefs will lead an intimate cake-decorating class on Saturday, May 10.
Dazzle 1080 14th Street
303-839-5100
The Denver Performing Arts Complex’s jazz club will host brunch with a show starring the Adam Bodine Trio. Family-friendly performances will take place at 10:30 a.m. and 1 p.m. Listen to energetic tunes while dining on à la carte specials such as huevos rancheros, locally made quiche and a sharable continental breakfast board. A Bloody Mary bar, plus bottles of bubbly for mimosas, will be available for $20 each. Tickets to the event are priced at $10 per person and available via Dazzle’s website.
Denver Beer Co. Multiple locations
Create a custom bouquet while sipping a complimentary craft beer during a “petals and pints” event at Denver Beer Co. Hosted in partnership with local florist Betty’s Petals, this pop-up will appear at the brewery’s Platte Street, South Downing and Olde Town Arvada outposts on May 10, followed by sessions at its Littleton and Lowry locations on Mother’s Day. Purchase $60 tickets on its website.
Elway’s 1881 Curtis Street
303-312-3107
On Saturday, May 10, from 12:30 to 3 p.m., Elway’s pastry chef Stella Wright and executive chef David Schaumburger will lead an intimate cake-decorating class. Sip complimentary champagne while piping icing flowers onto a “bouqcake,” and use Polaroid cameras to capture the special experience, which costs $195 for two people. Bookings to the Ritz-Carlton’s signature restaurant can be made on OpenTable.
The Golden Mill 1012 Ford Street, Golden
720-405-6455
This food hall will host a sixty-minute guided yoga class on its rooftop starting at 9:30 a.m. The $20 tickets include a glass of wine, beer or another beverage from its tap wall. Pair your drink with Mexican street fare from Tacos al Chile, Southern-style dishes from Rolling Smoke BBQ and more from the Golden Mill’s vendors. Reservations for Mother’s Day yoga are available online.
Lucy Restaurant 5345 Landmark Place, Greenwood Village
720-274-6868
This American eatery above Comedy Works South will offer a special brunch buffet featuring cheddar scrambled eggs, country potatoes, cinnamon rolls, Lucy’s signature French toast and more. Moms receive their first mimosa for free, with additional glasses available for $10 and bottomless bubbles for $25. Brunch costs $39.99 per adult and $16.99 per child ages twelve and under. Book seating between 9 a.m. and 2 p.m. via the restaurant’s website, and consider attending the family-friendly comedy show starring Tammy Pescatelli at 3 p.m. Tickets are $20 for adults and $12 for children when purchased on Comedy Works’ website.
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