Restaurants

Johnson & Wales University will soon close, but its chef graduates will be on the scene for years to come.

A food hall vendor specializing in healthy, plant-based food is making weekly meal kits for your home.

Denver has been missing out on the Ginger Pig’s Asian cuisine.

Two Uptown restaurants take a measured approach to reopening during the coronavirus pandemic.

Take a peek behind the scenes of this growing mushroom farm.

Burgers are back at Avanti, and the Boulder outpost has nailed down its lineup.

See all the restaurant and bar openings and closings this week.

Sliders at Lou’s Italian Specialties, a Colfax theme at Route 40 Cafe, and poke bowls at Ace are among the new offerings.

The board game bar has yet to reopen, since its main source of revenue is currently off limits.

Enjoy the (really) great outdoors.

A new program allows groups of restaurants to apply for a permit for large patio dining areas.

Tables opened in 2005 for lunch before becoming an upscale dinner destination, but now sandwiches are back.

Aurora’s Tacos El Metate adds a second spot in central Denver.

A new online coffee shop packs locally roasted beans for you to sample at home.

Cuban cuisine just got harder to find in metro Denver.

Help Colorado restaurants this summer while earning prizes.

1Up Arcade Bar and similar venues have yet to receive the green light.

Alejandro Flores-Muñoz keeps the dream alive with his new poké kiosk.

It’s been a “weird year” for Pete Turner.

The Goods is becoming Route 40 Cafe, complete with a Colfax Avenue memorabilia collection.

The chef turns his attention to his new company, River Bear American Meats.

Anyone who ventured into this greasy spoon at 3 a.m. has no doubt already had one.