Elway’s Downtown is seriously lacking in fun

Elway’s — the original Elway’s — spawned this second location, which opened in January. The Ritz management, its F&B people and chef de cuisine Ben Davison all spent time poking around the kitchen and dining room of the Cherry Creek restaurant. In one of those quirks of synchronicity that I…

SAME Cafe makes the Washington Times

The idea — letting people pay what they can (or want to) for a meal — sounded crazy from the start, but SAME Cafe just keeps going. And growing, having recently expanded into the storefront next to its original home at 2023 East Colfax. And the restaurant just rated a story in…

‘Rebel or Submit’? Aix gives you the option

On Wednesday nights, Aix (our Best Taste of Provence) is now offering ‘Rebel or Submit’ dinners in addition to its regular menu. The rules are relatively simple: If you Rebel, you choose your meal; if you Submit, Aix chooses your meal. With the Rebel option, you get a number of salad, side and entree options. Submit, and the kitchen…

Mermaids Bakery and Pie House

Maybe it’s because I’m landlocked that I wonder about the magic of the sea, the rush of the waves and soft sand between my toes. Now, don’t go trying to take away my Colorado native pass, because I love my mountains! But when I drift away, I usually end up on…

The Cody Inn’s new ownership

The Cody Inn is back in business. The restaurant located at 866 Lookout Mountain Road in Golden closed this summer, and reopened September 30 with Perri and Paul Gummerson as the new owners. The Gummersons renovated the eighty-seat restaurant, replacing lighting and adding a lounge area, a new bar and a patio that’s a…

What burn(ed) my toast

Recently I had a run-in with some less-than-delicious bacon. After I wrote about it, Sue from Whole Foods posted a comment that I should get in touch. So I did, and Sue Raney, store accountant at the Ideal Market in Boulder (which owned by Whole Foods), made a gracious offer of a gift…

The List: Best burgers

Every Monday through the end of March 2009 (when we unveil the Best of Denver 2009) we’ll be posting a list of some of our favorite Denver dishes/restaurants on Cafe Society. Have a request? A comment? Post it here. Jason Sheehan’s recent review of The Counter (shown here) got us thinking about…

Now open: Mangia Bevi at Palazzo Verdi

People have been raving about Palazzo Verdi since the office building housing the Madden Museum of Art as well as the Atrium event space debuted last month. And now Mangia Bevi is giving them more reason to applaud. The European-style cafe, created by Larry DiPasquale and run by his Epicurean Catering  (which also…

Chris Golub dives into the Swimclub/El Camino switch

  After I posted last Friday’s blog about the opening of El Camino, I received this note from partner Chris Golub about the new spot, which took the place of his four-year-old Swimclub32: Howdy Jason! Thanks for the mention in the blog! I have yet to reach out to you to discuss the…

But wait! There are restaurants in actual ski lodges in Colorado!

Echo Mountain, the ski area closest to Denver, just kicked off its third full season of operation on Friday, and while the mountain is relatively no-frills, it does have a restaurant: the Echo Cafe, located in Echo’s Garage. Fresh soups, sandwiches and pizzas have been added to the menu at this indoor/outdoor dining…

A tough cut at Deli Zone

Sad news on the sandwich front. The Deli Zone franchise at 955 Lincoln, my favorite local sammie joint, has closed for “economic reasons,” according to a handmade sign on the front door that was addressed to “loyal customers” (me). I reviewed Deli Zone’s Chrysler Building (pastrami, Swiss cheese and mustard…

Milking It: Eggo Maple Syrup Cereal

Eggo Maple Syrup Cereal Kellogg’s Rating: Two and a half spoons out of four Cereal description: Puffy wheat, corn and oat platters, light yellow in color, with a series of holes punched through them. The result suggests manhole covers with a thyroid condition…

Candy Girls: Flake and Curly Wurly bars

So Candy Girls is cheating a little this week by devouring some tasty treats from across the pond that aren’t technically new. But what better time of year to revisit foreign favorites, especially if you’re looking for fun and economical gifts for loved ones? We got these at the House…

Charlie Master could be getting back in the game

When I talked with Charlie Master over a month ago, he stated rather conclusively that he was getting out of the restaurant business for good once his parents, Mel and Jane Master, sold the last Mel’s – whose former home at 1120 East Sixth Avenue is now occupied by Mojitos…

What Denver restaurants would you recommend to Food & Wine?

Mayor John Hickenlooper, in New York City for an appearance on Good Morning America earlier today, isn’t taking off the rest of the day. He’ll be pitching the city’s restaurant scene to Food & Wine travel editor Jen Murphy. Murphy’s most recent Denver reference was in the September issue, which…

Izakaya Den joins the lunch bunch

In the Best of Denver 2008, Jason Sheehan proclaimed Izakaya Den, the Japanese restaurant at 1518 South Pearl Street, as the Best New Restaurant last year. And now Izakaya’s gone one better — by adding weekend lunch, which could well be the most exotic brunch in town. The restaurant is…

Veggie Girl: Karma Asian

Hot-and-sour soup is my new winter comfort food, thanks to Karma, a great new Asian fusion spot at 22 South Broadway. I tried my first bowl a couple of weeks ago and was instantly addicted to the potent brew. It’s the spiciest, most perfect hot-and-sour soup I’ve found, full of…

Warwick Denver Hotel has a new executive chef

Kristen Cofrades is the new executive chef at Warwick Denver Hotel, overseeing Randolph’s Restaurant & Bar (which has one of the best patios in town), as well as the room service and banquet departments of the hotel at 1776 Grant Street. Cofrades comes to the Warwick (and a post formerly…

A brief (100 year) history of Sixth Avenue

“South Capitol Hill was booming in the early 20th century.  The area on the ridge south of Cheesman Park sloping toward the Country Club neighborhood rapidly emerged as a premier residential location as Denver recovered from the Panic of 1893.  Before long, distinguished houses dotted 7th Avenue.  Nearby were houses…

Go Fish will hook you

For more photos of Go Fish, go to westword.com/slideshow. I first came to sushi as a teenager in upstate New York. Cutting class at Irondequoit High School, I’d duck out during lunch or skip remedial math to run up to Wegmans a few blocks away for terrible grocery-store sushi in…