Faux meat options just got more plentiful

Just add water! So say the instructions for two new vegetarian meat products now available from Fort Collins-based Harmony Valley Foods. Not exactly the most appetizing way to imagine your next burger, but according to the company, the overall energy savings of its fake meat mixes handily beat out that…

BenchWarmers Tavern & Grill is coming soon to a location near you

Watch your backside, Hooters. BenchWarmers is coming for you. The up and coming Colorado-based sports bar chain, “where beautiful girls will serve you fantastic food, cold beer, and cocktails as you enjoy an uninterrupted view of the game” already has two restaurants in Aurora and Erie and will open a…

Guess where I’m eating?

If you read this blog, then you know all about my affinity for Mexican street tacos. They’re my midnight snack, morning grub, desert island survival kit and, in all likelihood, my last supper. I typically order tacos al pastor, a habit that I didn’t break at the joint where the…

The world according to Ya Ya’s Aaron Whitcomb: pork is overrated, Espelette pepper powder is amazing and pho is pho-king awesome

Aaron Whitcomb YaYa’s Euro Bistro 8310 East Belleview Avenue, Greenwood Village 303-741-1110 www.yayasbistro.com Aaron Whitcomb wants to show off his new menu at YaYa’s Euro Bistro, the Greenwood Village restaurant whose kitchen he’s commanded since April of last year, and the dishes keep coming. “We’re making almost all of our…

Highland Tap and Burger taking over Panaderia Guadalajara

According to the liquor-license notice shoehorned into the window at 2223 West 32nd Avenue, Kevin Eddy, president of the 32nd Avenue Group, is taking over the former Panaderia Guadalajara space, which closed May 24, and turning it into Highland Tap and Burger. And according to the verbiage inked on the…

Coffee at the Point is opening in Five Points this fall

A new coffee and tea lounge will open its doors this fall in Five Points serving java, loose leaf teas, ice cream, pastries and breakfast burritos, with an emphasis on serving products made by local vendors. Coffee at the Point will take over the space formerly occupied by Blackberries, 710…

Guess where I’m eating?

Up there is a plate of really delicious, artfully (and expertly) assembled rolls from a joint that isn’t Sushi Den or Sushi Sasa. My only squawk? The absence of fresh wasabi. Can you guess where I rolled with raw fish? Special bonus: Anyone who gives the first correct answer to…

Restaurant Roll Call for May

RESTAURANTS/VENUES OPENING IN MAY * Brandon’s Pub, 2037 East Second Avenue Brothers Bar & Grill, 1920 Market Street Cheeky Monk, 14694 Orchard Parkway, Westminster (Orchard Town Center) Cherry on Top, 3000 East First Avenue (Cherry Creek Shopping Center) Flying Dog Brewery Tasting Room, 2330 Broadway Freshii, 303 16th Street (Republic…

Chef Christopher Cina is jumping for Jax

Christopher Cina, who’s done hard time in galleys all over the metro area, including the Fourth Story, Aubergine Cafe, Tuscany, Zenith and Twig’s Wine Bar and Pickles Deli in Tipsy’s, a Goliath-size liquor store in Littleton, and is now manning the stoves at the Timberline Grill, a steak house at…

Washington Park will soon have the Local Daylight Diner

Back in March, Dino’s Soda Bar, the Washington Park ice cream parlor at 2217 East Mississippi, was shuttered for non-payment of taxes, a move that shattered the lives of god knows how many children. But according to Jeff Estey, who owns Dino’s, along with Washington Park Grille and Max Gill…

Get a pizza the NBA action

The NBA finals are just a double dribble away, and the National Basketball Association has applied some outside-the-box thinking to inside a cardboard pizza box: While watching the game at home, you can now enjoy a pizza with your favorite team’s logo melted onto the pie. Rick Ellison, licensee for…

A new state advisory council aims to make healthy foods more accessible

A bill signed into law this week has created an advisory council tasked with ensuring Colorado residents’ greater access to healthy foods. The thirteen-member Colorado Food Systems Advisory Council will collaborate on such issues as increasing state participation in federal food assistance programs, creating incentives in so-called “food deserts,” allowing…