Restaurants

Here are ten Denver eateries that opened in 2017 and serve delicious, affordable food.

If you’re the kind of person who likes to be first at anything, here’s a first that will give you brunch bragging rights while filling your belly on the first day of 2018. Cherry Creek’s Hedge Row, which opened at 100 Steele Street last July, is launching brunch and has…

Sunday night will mark not just the end of 2017, but the end of an era in Denver fine dining: The Broker Restaurant will close after 45 years of serving steak and seafood downtown. The Broker opened in the basement of a former bank at 821 17th Street in 1972 under…

The Blake Street Vault has been a favorite for LoDo bar hoppers at 1526 Blake Street for the past decade, but the drinks will soon stop pouring. The bar and grill just announced that it will close at the end of the year, with one last party planned for 2018…

Winter is the perfect time for tea and scones and Denver has a quite a few charming venues for a hot cup and conversation. Tea is a great daytime beverage for those times you want to relax and focus on the moment in the midst of a hectic day. Here…

Chef Michael Wright of Fire at the Art hotel talks about the evolution of hotel restaurants, how to get picky kids to be more adventurous, and the secret to making good chili.

There was a time when restaurants were simply places where people went to eat. There was no fanfare, no celebration of  celebrity chefs, and no hot new dishes. But these days, food is news, whether it’s the next big restaurant opening, a TV appearance from one of our favorite cooks,…

Here are the ten best dishes I ate in Denver this year, amazing discoveries that show just how good this city’s restaurants can be.

This past year has seen an amazing number of restaurants open. But amidst the boom, there’s also been a bust. Here readers remember the restaurants they’ll miss.

As the year grinds to a close, new bars and restaurants are still trying to get in under the wire. Kazan Ramen Bistro hopes to land some new customers in the Berkeley neighborhood just days before Christmas, while longtime Wash Park dive reopened with a refresh that should appeal to…

With so many great restaurants to choose from, cash-strapped Denver newcomers — challenged with rising rents and skinny paychecks — are finding it hard to have a fun night out without blowing the bank. Twenty- Something for Twenty-somethings will help you find hot destinations where you can enjoy cutting-edge cuisine in…

Denver temperatures are plummeting and a hot bowl of soup is a great solution for staying warm. Fortunately, Kazan Ramen Bistro will debut at 5 p.m. tonight (Friday, December 22) at 3901 Tennyson Street, in the former home of Axios Estiatorio. Kazan is a project from the owners of Miyabi Jr…

Aspen real estate may be even pricier than here in Denver. So when the building that houses Zocalito Bistro was scheduled to be demolished in the mountain town, chef/owner Michael Beary didn’t waste much time looking for a new Aspen spot. Instead, he looked to Denver and found the perfect…

Karen D’Onofrio has studied theology and religion throughout her adult life, but when she finally found herself working in a church, it was as a chocolatier using a church’s kitchen to make candy. After more than a year of operating out of the basement of Christ the King church, D’Onofrio just…

With so many new and exciting places to eat in Denver, it’s easy to overlook old favorites and neighborhood standbys…and that can be deadly for those restaurants. Increased competition and shifting demographics, trends and neighborhood needs can mean the demise of eateries that previously attracted crowds. Here are the ten…

Tucked beneath a modern residential building in LoHi resides There…, a restaurant that now serves fresh gelato under the name Bici. The idea, says co-owner Oren Cohen, is to provide an array of housemade “adult snack food”: hummus, roasted nuts and dipping sauces, for example. It also includes a whole…

Isabel Ranney, who took over the burners at Bremen’s in August, talks about her drive to consider the planet in her cooking, working at a woman-owned, women-run restaurant, and the herbs you should be eating now.

As a Puerto Rican, chef Jesse Vega of Candela Latin Kitchen knew he had to do something to help his fellow borinqueños recover from the devastation caused by Hurricane Maria. Sending money didn’t seem like enough — and he wasn’t sure which organization would best utilize any donation he might…

Arugula, at 2785 Iris Avenue, has been a fixture of the Boulder dining scene for the past nine years under chef/proprietor Alec Schuler. But the restaurant’s lease expires next summer and Schuler plans to close his eatery rather than renew at a higher rate. The news was announced in Arugula’s…

Denver history is worn into the formica tabletops and vinyl booths of timeless diners scattered across the city. The scent of coffee, fried potatoes and burger grease wafts through the murmuring dining rooms, carrying with it memories of meals past. Places like the Breakfast King, Lookin’ Good and Swift’s Breakfast…