Restaurants

Ship Tavern opened in the Brown Palace right after Prohibition Ended.

Lorena and Daniel Cantarovici are expanding their empanada empire.

and debate the Denver restaurant scene.

A barbecue food truck that parks in RiNo, a new Denver brewery from a Fort Collins favorite, and another Hawaiian poke shop are all on the list.

The cafe will also have a bodega for grocery items and grab-and-go food.

After a disappointing 2002 visit, the chef/author changed his mind in 2009.

One of Denver’s top beer and pizza joints joins the brunch fray.

She’ll also perform at the Westword Music Showcase on June 23.

Chef Kevin Grossi is moving his regional American eatery to Fort Collins.

Gaby Berben turns a soup company and farmers’ market stand into a sunny German restaurant in Lakewood.

Gypsy Q Is RiNo’s Answer to Gentrification.

Entrepreneur Phil Dumontet and nutritionist Alexa Squillaro launch their new shop this month.

The Great Hall is dry after 10 p.m.!

The homegrown burrito chain is moving its headquarters to California.

Bill Miner, owner of Il Porcellino Salumeria, just launched a line of wholesale salami that will be hitting Denver shops and restaurants.

Death & Co joined an already crowded cocktail scene, but sometimes it’s tough to find a seat.

Fifteen distinct food and beverage stalls under one roof downtown should keep Denver busy for a while.

Mario’s Ocean Club serves up seafood in the former Chowder Room space.

The new Highland restaurant from the owners of the Hornet is now open.

More than twenty new bars and restaurants joined the dining fray in Denver in May 2018.

She’ll also perform at the Westword Music Showcase on June 23.

Emmalee Pham, the chef at Pho Belmarasia, adds Vietnamese cuisine alongside American diner food at the old Peppers location.