Restaurants

Making tortillas the traditional way from whole corn may be a dying art, but a few Denver companies still do it.

Ash’Kara, in the former home of Rosa Linda’s, will be a joint project between the ownership team behind Highland Tap & Burger and chef Daniel Asher.

Readers disagree with Gretchen Kurtz’s review of Bang Up to the Elephant!

Here’s our complete list of bar and restaurant openings and closings for the week of August 6-12, 2018.

A string of unexplained power outages has businesses like Stoney’s Uptown Joint in the dark.

The always-crowded South Broadway Mexican eatery will make a second home in the space currently occupied by Merle’s.

Rio Grand Mexican Restaurant turns Mexican favorites into brunch every Saturday and Sunday — margaritas included!

Chef/entrepreneur Eric Chiappetta gives Denver a podcast for and about the food and booze industry.

Spend the day in Fort Collins dining at some top-notch vegan-friendly eateries.

The mammoth September music festival will offer Colorado food, spirits and beer as well as three days of live music.

Joshua Pollack, owner of Rosenberg’s Bagels, now has a New York-style pizzeria to his name.

Jeff Osaka is expanding his Sushi-Rama empire, which now includes a commercial kitchen and will total five Denver outposts by year-end.

Khachapuri is catching on in larger U.S. cities, but the Georgian cheesy bread remains elusive in Denver.

The latest food counter at Avanti Food & Beverage specializes in French Street Food, including savory hand pies.

Bang Up to the Elephant! is a funhouse of food and drink.

The retro-chic diner on East 17th Avenue in Uptown has added even more regional American dishes for a taste of travel and nostalgia.

The chicken-finger joint has fans, but some diners think the sauce won’t fly.

Here’s our complete list of restaurant and bar openings and closings for August 1-5, 2018.

A Chicago restaurant chain specializing in Hawaiian poke has raised hackles by going after Hawaiian-owned eateries with similar names.

The cafe and bakery that was forced to move only a few months after opening at 955 Bannock Street will take over the former Black Eye space.

This craft beer tap room and eatery boasts a time-tested fried chicken recipe, Colorado beers and spirits and plenty of space for casual dining.

The Englewood Mexican eatery makes a second home at 10th and Broadway.