Milking It: Cap’n Crunch’s Home Run Crunch

Cap’n Crunch’s Home Run Crunch Quaker Oats Rating: Three and a half spoons out of four Cereal description: Home Run Crunch is dominated by the same corn-and-oat pieces that have been the foundation of original Cap’n Crunch since time immemorial — yellowish squares that do unimaginable mayhem to the roofs…

A String of Pearls: Black Pearl

The Black Pearl marked its third anniversary last week with a big bash that proved this polished place hasn’t lost any of its luster. In fact, the restaurant has come into its own over the past few years, losing some of the self-consciousness that marked its early days and settling…

Lotsa Luck, Juicy Lucy’s

Can Juicy Lucy’s overcome the curse of 250 Josephine Street? Despite the fact that the address comes with a parking lot — a rarity in Cherry Creek — restaurants that take on this spot never seem to last too long. Papillon had a fairly long run here, but after that…

A String of Pearls: Pearl Street Grill

South Pearl Street is suddenly full of new restaurants — India’s Pearl, Izakaya Den, Gaia — but for patio dining it’s tough to beat Pearl Street Grill, the oldest surviving restaurant on the block, and a classic neighborhood joint, complete with a Bloody Mary bar on the weekends that you…

We Brake for Billy’s Inn

Billy’s Inn, at 4403 Lowell Boulevard, opened quietly last week — but don’t expect it to stay quiet for long. With a great location, smart menu (dinner only for now, but that will change) and big selection of tequilas, Billy’s — which was a northwest Denver mainstay for more than…

Candy Girls: The Chocolate Therapist

When the Candy Girls caught wind of a chocolate therapist in town, we knew this was something we were destined to investigate. Turns out Julie Pech is an author and lecturer living in Denver who has launched a career speaking to groups about the health benefits of chocolate. Additionally, once…

Tomorrow is Free Slurpee Day at 7-Eleven

Get ready to get your drink on! The 7-Eleven convenience store franchise is getting up there in age, and tomorrow will commemorate its 81st year in business. Despite the fact that we think every day can be free Slurpee day (listen, I’m not going to fill my Super Big Gulp…

Mona’s

I’d been having such a good day. A full night’s sleep and then some — rare for me, insomniac that I am. Waking late, bumming around the house in sweatpants, in a rush to get precisely nowhere. First cigarette of the day and a mug of green tea on the…

Unmasked

While I messed up at Mona’s, at least I didn’t blow my cover until I went to pay for my last meal there. Which means that for at least for two full meals and nine-tenths of a third, I was still working under my normal, modest cloak of anonymity, still…

Pissed Off Japanese Minnow Farmer

When I heard that the owners of the Candlelight Tavern had taken over the Kentucky Inn, it reminded me of The Parent Trap, the movie about identical twins who are separated shortly after birth when their parents divorce, meet as teens at summer camp, and begin plotting to reunite their…

Jonesy’s EatBar

No sooner does the level of my Great Divide Samurai bottle dip below the top of the label than Carol, the bartendress at the shiny-new Jonesy’s EatBar (400 East 20th Avenue), asks if I’d like another. It’s been less than five minutes since she served it to me. “Oh, I…

Coffee Klatch for a Cause

There are lots of reasons for attending the “Live to the Fullest Cup” event at Fluid Coffee Bar, 501 East 19th Avenue, this Friday at 7 p.m., which will raise money for 26-year-old Semeon Abay, head roaster for the Denver-based Novo Coffee, who was recently diagnosed with advanced metastatic prostate…

Week Two in Hell’s Kitchen: Playing Hurt

Jason Sheehan is no fan of Hell’s Kitchen, but he watches it. And now he’s playing it, as he describes here and here, in his account of week one. Now on to week two: One of the many complications of working in kitchens is being able to do it hurt…

In the Kitchen with Liberty Belle Tillemann-Dick

In the Tillemann-Dicks’ house of many talents (the subject of a July 10 Westword feature), 20-year-old Liberty Belle is known for her stellar cooking. That means she not only scrounges up enough food for all 10 of her siblings, but is also skilled enough to keep them all happy. Here…

More From Mel’s

There’s a lot of action over at Mel’s on Sixth Avenue, which is in the process of changing names and management. And then there’s this odd e-mail from Mel, Jane and Charlie Masters making the rounds, which invites recipients to “Become a Mel’s Bistro Truffle Hound”! The details, in their…

Sheehan: Making a Hash Out of My Anonymity

I’d ordered the hash at my first breakfast at Mona’s because I’m a Mick, because I’m a Mick who grew up blue-collar, lower-middle-class in a neighborhood full of blue-collar Murphys, Doogals and McDonoughs, because I’m a lower-middle-class, blue-collar Mick who’s always had a weakness for girls whose families spent their…

Mel’s: The Signs, They Are a-Changin’

The Masters are on the move. Mel’s in Greenwood Village (at 5970 South Holly Street) had a couple of parties (one for friends, and then a knock-down, drag-out staff bash) over the weekend, and is closing today for remodeling. The hostess I talked to last night said that the staff…

Thank God for Root Beer Floats

Coming home from Breckenridge this weekend, I stopped in at the A&W in Frisco, conveniently located near the entrance ramp to I-70. Though I was sure the ride back to Denver would not be as hellish as the ride up — through a blitzkrieg of Fourth of July traffic –…

Milking It: Kung Fu Panda Crunchers

Kung Fu Panda Crunchers Kellogg’s Rating: Two spoons out of four Cereal description: The cereal’s building blocks are actually building circles — light tan orbs made of oat and corn flour. Think of them as Kix, or more accurately, fake Kix. These mounds are supplemented by four varieties of marshmallows:…

You’re Darn Teuton: Cafe Berlin

The Fourth of July is past, but Cafe Berlin will be waving the flag for the next week. In honor of the sixtieth anniversary of the Berlin Airlift of 1948 – the Luftbruske — Cafe Berlin will serve a free beer to anyone in the military — whether he or…

Chinook: Gone With the Wind

Timing is everything, and the Georg family picked a very good time to close their Chinook Tavern, a landmark at 265 Detroit Street for almost two decades. By closing up on Tuesday, they managed to avoid the chaos of the Cherry Creek Arts Festival. Now if they can just survive…

Wed Alert: Marketing Genius

A drunk dialer sent us this coaster she discovered at My Brother’s Bar during some early Fourth of July celebrating. It comes complete with ring sizes — and the number for Hyde Park Jewelers. Genius marketing — even if she only got a coaster, and not a ring. Unless you…