Bars & Breweries

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The owners of Ephemeral Rotating Taproom and the Walnut Room have some upgrades planned for this neighborhood staple.

Its closed-loop distilling method saves 1.8 billion BTUs and more than four million gallons of water annually.

Head to the West Colfax brewery this weekend for the festivities, which include a retro arcade pop up and special beer releases.

Owners Meagan and Patrick Miller were inspired to launch the distillery after their honeymoon in Ireland.

Coffee from Queen City, cocktails and bites are on offer at this new addition.

“I don’t think it’s any big secret that brewers just don’t really make a whole lot of money.”

The new rules offer convenience for shoppers, but many independent liquor stores are worried about the effect it will have on business.

As Women’s History Month kicks off, these bars and restaurants are focusing on offering wine made by women on their menus.

The latest outpost of this popular brewery has a food menu and an expansive outdoor patio that opens up to a large park.

It’s the second business on Broadway to be hit by a car this year.

You can meet the alpacas at a series of events this spring, including two this weekend.

“It’s a great neighborhood.”

A documentary about the bar and its history premieres at the Boulder Theater June 14.

It’s farm-to-table and farm-to-glass.

“It’s aging well.”

Cheers!

“Colorado producers are making a name for themselves.”

Its latest move is aggressively bold.

“On Colfax, there was nobody. It was like being alone on an island out there.”

The result is a flavorful, complex spirit.

Laughs and brews.