Finding an island rhythm with mojitos at Cuba Cuba

A recent trip to Puerto Rico, aka America’s funky Latin cousin, inspired me to take a crack at the drinks of the Caribbean. Especially the mojito, the drink of Cuba — aka America’s brother-in-law who never gets invited to the baby showers. At Cuba Cuba Cafe & Bar in the…

25 things you never knew about Patrick Karbon, bartender at Crash 45

As Westword’s Ask the Bartender columnist, I’ve talked with many bartenders for Cafe Society’s “Behind the Bar” series, posing numerous questions to Denver’s top bartenders…and often receiving the same answers: “I love chartreuse,” or “I’m really into smoked cocktails/barrel aging/bottled cocktails.” See also: A bartender by any other name…is still…

Westminster Brewing, now open, serves a jolly pint of English cask ale

Westminster’s fourteen-story city hall building and bell tower was designed in 1988 to resemble London’s famous Big Ben, located in the Palace of Westminster, and the owners of Westminster Brewing, which opened last weekend, liked the tie-in so much that they incorporated the tower into their logo — and specialize…

My cold war with vodka thaws at Red Square

While whiskey and scotch receive endless applause, tequila gets rediscovered as a connoisseur’s sipper and distilleries race each other to make the most complex and odd gin, vodka is left behind. Sure, it’s still the world’s most popular mixer. Without it, you couldn’t have a true Screwdriver, Cape Cod or…

Photo highlights from the Chef & Brew Festival

Nearly 500 beer geeks and foodniks packed the EXDO Event Center last night for Chef & Brew, an annual bash that celebrates Colorado’s craft beer scene. Seventeen local chefs, paired with the same number of brewers, battled against one another for prizes and bragging rights, the awards of which were…