Food & Drink

Its ninth outpost opens today, and it’s adding a tenth location in Littleton this summer.

The Tennyson Street eatery has served a “99 percent vegan” menu since its debut, but that will change starting April 12.

“Emilia will be a pure tribute to Italy,” says chef and co-owner Ty Leon.

Parkway Food Hall’s lineup includes a new Japanese street-food concept from the Farow team, whole-hog barbecue, Indian-Thai fusion and more.

An Nguyen’s new restaurant is located next door to her sister Thoa’s Banh & Butter Bakery Cafe on East Colfax.

A new space, a new executive chef and new menu items are all part of Little Brazil’s next era.

Susie Hojel created her Chile Crunch in 2008 and tried to fight David Chang’s use of her trademarked name after she beat Trader Joe’s.

Owners say they got no warning about what specific parts of Boulder County would be affected and no updates for fifteen hours after the power went out.

This family-owned business has a long history in Denver, and a long menu to match.

Five new spots joined the scene, including the second outpost of Legacy Pie from the family behind Colorado Cherry Company.

The business is owned by Stephanie Cook, a longtime Thin Man bartender, and Glen Eastwood, who also owns the Abbey Tavern.

The vegan hot dog cart from the winners of The Great Food Truck Race is hosting a launch party at Town Hall Collaborative on April 6.

From Biker Jim’s to fried tacos at Mexico City Lounge, these spots are home runs.

If you sign up for a founding membership, your dog’s portrait will be included in a mural.

It’s serving thin-crust, square-cut pies, but there’s a lot more to enjoy at this new addition to the City Park neighborhood.

Two chefs and one husband-and-wife restaurateur team have landed on the short list for this year’s awards.

The James Beard-nominated owners of Lucina will open a second restaurant in Uptown in June.

Since its 2014 debut, Owner Clint Wangsnes has added locations in Lowry and Englewood, and soon he’ll open another in Broomfield.

From cocktail bars and coffee shops to the best new restaurant of the year so far.