Social Sightings: Our Food Editor’s Favorite Recent Bites
Paella, dan dan noodles, a saucy AF croque madame and more were among the standouts over the last few weeks.
Paella, dan dan noodles, a saucy AF croque madame and more were among the standouts over the last few weeks.
The pink palace finally made its debut, but so did Chopstickers, Sanitas in Englewood, Crazy Mountain Brewery and more.
It’s the third location for the concept, which opened in Cherry Creek in 1945, and it boasts an expansive Burger Garden.
The smoked meats at this spot are on point, but don’t overlook its take on the diner classic.
There’s also a new spot for Korean fried chicken and a hi-tech darts bar that debuted near Union Station.
The remodel is expected to be complete by early 2024, and it’s also adding a location in Arvada.
Sips (with a Z) will be decked out with mirrored walls, vintage furniture, neon signs, graffiti and more.
The chef at Bruto predicts that Beckon, Fruition, Tavernetta, Hop Alley and its sister restaurant the Wolf’s Tailor are among the spots that may get a star.
Just twenty miles from Denver, Golden is home to the Coors Brewery, but there are plenty of other restaurants and bars to visit, too.
Looking for a guaranteed good time? Head to these events.
Highlights included eats from Taste Bud Bullies, Safta and El Taco de Mexico, plus Bloody Marys and a must-try pre-made cocktail brand.
Closures included Manzo Lobster & Oyster Bar and McKinners Pizza in Littleton.
Get out and explore the state’s thriving distillery scene with a new passport program that gives you access to prizes and deals.
It opens June 10 and has a playful menu with items like Bryan Cranston’s Mary, Le Big Mac Omelette and a breakfast salad served over cold pizza.
Steven Alix, the owner of X Bar, Tight End and the Squire Lounge, is behind the project which pays homage to the history of Colfax.
Hungry for more than a Nugs win? Restaurants and bars are getting in on the NBA finals action.
This hidden oasis that doubles as a Bengals bar has a new owner.
The state’s sole finalist this year was chef Michael Diaz de Leon of Bruto.
The pink palace has been on everyone’s mind, but other fun things are happening in the local dining scene.
One of the best barbecue joints in town said goodbye, as did two other eateries ahead of a busy June to come for the dining scene.
Don’t we all want the 16th Street Mall to change? When was the last time you actually went to the Hard Rock Cafe, anyway?