Audio By Carbonatix
Never mind that the guy behind the bar, a self-described beer geek since 1995, had never heard of sour beers. Weird, but forgivable, particularly since he suggested I try The Abyss, an inky special reserve Imperial stout, from Deschutes, with hints of caramel and licorice. Get it now, before I drink the keg dry.
Can you guess where I’m drinking?
Special bonus: Anyone who gives the first correct answer to the week’s Guess Where posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive an EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.
